Harissa Olive Oil QR

 

Welcome to the bold and flavorful world of Harissa Olive Oil! Below you'll find ideal balsamic vinegar pairings and innovative ways to use this spicy and aromatic oil.

Pairings:

  • Traditional 25 Star Balsamic

    • Salad Dressing: Combine with Harissa Olive Oil for a robust and spicy vinaigrette.
    • Marinade: Use as a marinade for lamb or beef to infuse them with rich, spicy flavors.
    • Roasted Vegetables: Drizzle over roasted root vegetables for a spicy finish.

  • Fig Balsamic

    • Salad: Mix with Harissa Olive Oil for a fig and spinach salad with a spicy kick.
    • Cheese Plate: Drizzle over a cheese plate featuring creamy cheeses like brie or blue cheese.
    • Glaze: Use as a glaze for roasted meats such as pork or chicken.

  • Pomegranate Balsamic

    • Stir-Fry: Add to stir-fried vegetables for a spicy and tangy twist.
    • Grilled Seafood: Marinate shrimp or fish for a zesty and spicy dish.
    • Appetizer: Use as a dipping oil for fresh bread or roasted vegetables.

  • Lemon Balsamic

    • Seafood: Marinate scallops or shrimp for a citrusy and spicy delight.
    • Pasta: Toss with pasta, roasted vegetables, and Harissa Olive Oil for a lively dish.
    • Grilled Corn: Brush onto grilled corn for a zesty and fiery flavor.

Explore the bold and versatile flavors of Harissa Olive Oil with these exciting pairings, and elevate your dishes with its rich, spicy profile.