Hojiblanca EVOO QR

Hojiblanca Premium Extra Virgin Olive Oil is smooth and versatile with notes of fresh herbs, green apple, and a peppery finish. This Spanish varietal is loved for its balance—mild enough for everyday use, yet bold enough to shine in recipes.

Pair it with:

• Cranberry Pear White Balsamic for bright, fruity vinaigrettes

• Fig Balsamic for a rich, savory-sweet glaze

• Mango White Balsamic for a tropical twist on salads and seafood

Try it with:

• Roasting vegetables or potatoes

• Drizzling over grilled chicken or pork

• Whisking into salad dressings

• Finishing soups, stews, or pastas with a fresh, peppery lift