Hot Crispy Oil – Chili Garlic Crunch

Meet your pantry’s new MVP: Hot Crispy Oil – Original. Crafted from a blend of extra virgin olive oil, crispy fried garlic, shallots, and chili peppers, this small-batch chili oil adds bold flavor and crave-worthy texture to any dish. It's not just about heat—it's about balance, richness, and versatility.

Made in New York using all-natural ingredients, this cult-favorite chili crisp is perfect for cooking, dipping, drizzling, or straight-up spooning.

What Makes It a Favorite:

• Rich base of premium extra virgin olive oil

• Crispy garlic and shallots for texture and umami

• Balanced chili heat—flavor first, not just fire

• Small-batch crafted, vegan, gluten-free, and preservative-free

• A must-have for any serious or casual home cook

Top It On Everything:
Pizza, pasta, noodles, eggs, bread, veggies, dumplings, salads, rice bowls—and don’t be surprised if you start using it on popcorn or avocado toast.

Call it chili oil, chili crisp, or salsa macha—either way, it’s delicious.