Our richly fragrant Cardamom Extract is a beautiful take on the traditional extract, made with our cardamom seeds from Alta Verapaz, Guatemala. This extract can be swapped 1:1 for vanilla extract.
It's excellent in baked goods, drinks, puddings, coffee and anywhere your customers want a splash of tropical cardamom flavor. They can add a botanical burst to a favorite martini, or make a refreshing, citrusy cocktail, with or without alcohol.
This extract is a slow-crafted custom blend made in collaboration with Bittercube. They expertly infuse our cardamom seeds in alcohol to make a deeply flavorful, versatile extract.
𝗖𝗼𝗼𝗸𝗶𝗻𝗴 𝗧𝗶𝗽𝘀:
• Sub 1:1 for vanilla extract in baked goods, puddings and ice cream
• Use a few drops in a gin or vodka cocktail
• Liven up a glass of sparkling water or a cup of coffee
Perfect for holiday cooking, stocking stuffers, and Christmas gifts — our spices make thoughtful food lover gifts all season long.
