Champagne Vinegar – Crisp, Light, and Elegant

Elevate your cooking with the delicate flavor of our Champagne Vinegar. Crisp, light, and dry, this elegant wine vinegar adds a touch of sophistication to any dish. Perfect as a substitute for white vinegar, it brings a subtle creamy acidity to vinaigrettes, marinades, and sauces. Ideal for beurre blanc, butter-based sauces, homemade mayonnaise, and aioli, this vinegar is also excellent for pickling and preserving.

Key Features:

• Crisp & Light: A perfect balance of acidity without overpowering flavors.
• Versatile: Ideal for vinaigrettes, marinades, sauces, and pickling.
• Elegant Substitute: Use in place of white vinegar for added refinement in any recipe.

Suggested Uses:

• Vinaigrettes: Toss with steamed vegetables or mix with EVOO for a classic vinaigrette.
• Sauce Enhancer: Adds brightness to beurre blanc, mayo, aioli, and other butter-based sauces.
• Pickling & Preserving: Perfect for preserving vegetables or pickling with a crisp finish.
• Pairings: Pairs beautifully with Herbes de Provence Infused EVOO, Garlic Infused EVOO, or Rosemary EVOO.