Lemon Sea Salt brings clean citrus brightness to everyday cooking. Made with sea salt and dried lemon peel, this blend adds freshness and lift without acidity or sweetness overpowering the dish.
Use it to season vegetables, fish, chicken, potatoes, grains, salads, or roasted vegetables. It’s especially good where you want a hint of citrus flavor without adding juice or zest.
Heat level: none — bright, clean, and lightly citrus-forward.
This is a salt designed for daily use — simple, versatile, and easy to reach for. A reliable way to add freshness and balance to home cooking.
