Truffle Sea Salt

White Truffle Sea Salt offers refined, earthy flavor with quiet elegance. Made with clean sea salt and white truffle, this blend delivers aromatic depth and savory richness that enhances food without overwhelming it.

Use it as a finishing salt on eggs, potatoes, pasta, risotto, vegetables, popcorn, or simple dishes where subtlety matters. A small pinch goes a long way, making it best suited for finishing rather than everyday heavy seasoning.

Heat level: none — aromatic, earthy, and delicately savory.

Crafted for home cooks who appreciate restraint and quality, this is a slightly more elevated salt meant for intentional moments at the table. Luxurious without excess, and designed to let simple ingredients shine.